Well it took a few tries but I think I finally got really, really close to nailing it with this slow cooker Chipotle barbacoa recipe. Add comma separated list of ingredients to exclude from recipe. Information is not currently available for this nutrient. I like very spicy food but let me warn you: I made this recipe as directed except that I reduced the cayenne pepper to one teaspoon (rather than the tablespoon called for) and it was still about as spicy as I could comfortably tolerate. Our steak, meanwhile, comes from all over: bottom rounds, top rounds, eye of rounds, inside round, outside round, sirloin, knuckle, ball tip, and sirloin top. However, watch/check the sugars in your chipotle chiles in adobo if you are aiming for a Whole30 recipe. Store in an airtight freezer bag or container and pull it out when you need it! It’s easy, it is fast, it tastes delicious. Combine the lime juice, vinegar, chipotle peppers, garlic, cumin, oregano, black pepper, salt and clove in a blender (you can also use a food processor) and blend at the … Really good but I made some small changes. Tastes great with some Easy Pico de Gallo or Guacamole! The word “barbacoa” is where the word “barbecue” derives from. Pour over beef in the slow cooker. Substitutions: ground cloves bring a lot of amazing flavors to the beef, so you are definitely going to want to use them. Tried this recipe? Chicken 4. Savory barbacoa beef combined with tangy cilantro lime rice and your choice of toppings make these DIY Chipotle Burrito Bowls with Beef Barbacoa a perfect meal option anytime beef roasts are on sale. This. Very flavorful! Apple Cider Vinegar: Adds depth and tanginess. I served it with Mexican rice black beans lettuce avocado homemade tomatillo salsa sour cream tomatoes peppers and soft tortillas. This is as close to a certain big chain's barbacoa meat I have ever made! Chipotle Barbacoa Hey everyone, it is John, welcome to our recipe page. Cook Time: 8 hours. Sometimes I don't even brown the meat and honestly it turns out almost as good as so if you're in a hurry don't feel bad about not browning the meet. You can reheat it in the microwave or in the oven at 350F. 1 (2 pound) beef chuck roast, trimmed and cut into 4 to 6 pieces, 4 cloves garlic, peeled, or more to taste, 1 serrano chile pepper, chopped (Optional), 1 tablespoon ground cayenne pepper, or more to taste (Optional). This recipe has a few interesting ingredients to give its unique flavor. It’s slow cooked in a homemade adobo sauce for tender, juicy meat to use in tacos, burritos and more. Made with chipotle peppers, cilantro, cumin, citrus juice and bone broth for hands down the best barbacoa you'll ever eat! This Barbacoa recipe can be made in the crock pot, Instant Pot, stove top or in the oven! 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition Barbacoa is spicy, shredded beef. Take advantage of the HOT deal on USDA Choice Cross-Rib Beef Roasts at Safeway – just $2.97/lb. When the dish made its way into the United … Trim the roast of any visible fat and slice the roast into 8 chunks. If you don’t have any ground cloves, you can sub with allspice or nutmeg. I didn't have apple cider and used apple cider vinegar instead, not sure what it would taste like if I had used the apple cider but it was delicious. Pork. In a large blender, add chipotle peppers with adobo sauce, chopped white onion, garlic, apple cider … Fun fact! In other words, it tastes delicious! Share 0 Comments. Apart from salad, people also eat this beef with shredded lettuce, cauliflower rice, and almond flour wrap. This Copycat Chipotle Barbacoa Recipe is the Mexican night of your dreams. In a large Dutch oven or oven-proof stock pot, heat the oil over high heat until it's shimmering. Cook on Low until beef is fork-tender, 6 to 8 hours. Crockpot Chicken Tacos . Our Barbacoa mainly comes from the shoulder, because those cuts have enough fat to keep the meat moist during our long braising method, making the end result seriously juicy and tender. Did you make this recipe? Romaine Lettuce. Here’s a list of what you need to make barbacoa: Guijillo Chilies; Cumin seeds; Ground cloves; Allspice berries; Mexican oregano; Fresh thyme; Garlic cloves; Yellow onion; Cider vinegar; Beef roast or lamb, 6 to 8 pounds; Salt and pepper; Dried avocado leaves – IMPORTANT NOTE: Fresh avocado leaves are toxic and they MUST BE dried to use for cooking. As you already know, you cannot keep salads for a long time. Spices: Time of open up that pantry or spin that spice rack, we are going to need: cumin, chili powder, dried oregano, ground cloves, bay leaves, and garlic cloves. Print Pin Rate. But besides the IP, you’ll need the following: 2.5 pounds beef … Or you can do 5-6 hours in high. Place the beef in the slow cooker with the chipotle peppers, diced green chiles, diced onion, white wine vinegar, lime juice, cumin, chili powder, ground cloves, dried oregano, chicken broth, bay leaves, and smashed garlic cloves. Pour over All rights reserved. Wow this was so good!!! • About 5 minutes to read this article. Make this recipe for Copycat Chipotle Barbacoa right in your slow cooker. I used jalapeño instead of Serrano pepper and omitted the cayenne, and it was just spicy enough. Heat a cast iron skillet on medium-high heat with a splash of … This Chipotle Beef Barbacoa is about to become one of your favorite go-to slow Mexican meats! Barbacoa beef tastes very tender and melt in your mouth delicious., slow cooked shredded beef cooked in an adobo sauce with loads of flavorful Mexican spices. Leave a comment below and let me know what you think, too! I had to add some extra salt in the end. GOOD. Post a photo on Instagram and tag me @JZEATS or #JZEATS so I can see! Course: Main Course. Mention @midgetmomma or tag #MidgetMommaRecipes . I honestly think it's better than store boughs. Thank you whoever made this delicious recipe! That is exactly what this recipe presents. Info. In a blender or food processor combine vinegar, garlic, cumin, oregano, black pepper, ground cloves, https://afoodloverskitchen.com/chipotle-beef-barbacoa-recipe Onion. Although we do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in our food, Chipotle cannot guarantee the complete … Published: October 31, 2020 Filed Under: Main Dishes, Recipe Type, Slow Cooker Recipes, Steak. Today, we’re going to prepare a distinctive dish, chipotle barbacoa. I have never eaten at Chipolte's. This Slow Cooker Barbacoa recipe has been made by hundreds and loved by all. Cut the avocado just when you are about to eat the salad. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Carnitas 3. This … Similar Recipes. I usually double the recipe, it heats up great so leftovers never go uneaten, no matter how much I make! 14 WeightWatchers SmartPoints on the Freestyle Program. Here are some of my favorite ways to use the beef: This Barbacoa Beef goes great with some Homemade Mango Salsa too! It is one of my favorites. beef chuck roast, cut into 6-8 chunks & fat trimmed, Season the beef with salt and pepper. Our steak and Barbacoa always start with Responsibly Raised beef. Learn about where they’re sourced, how they’re prepared, and way more than you ever wanted to know about each and every one at our ingredients page. Chuck roast in the slow cooker always turns out tender. Beef. This super easy Instant Pot Copycat Chipotle Barbacoa recipe is just what we needed for a delicious weeknight meal. I’m a Baltimore food blogger who enjoys nothing more than food! To Make the Copycat Chipotle Barbacoa: 1. Keto Fried Shrimp . READ MORE >>. It seemed only fitting with my new love for the Instant Pot that I would create a similar version, in less time! Although also cooked slow and low, before serving you brown the meat in a skillet to give it that crispy texture. I used Beef Chuck Roast. Allrecipes is part of the Meredith Food Group. What is the meat in Chipotle Barbacoa? You will also need green chiles and white onions. Add … Instructions. This tender, flavorful barbacoa is packed with spicy, earthy, and bright flavors. I’m always pinning! By PopCulture.com Staff - September 10, 2019 06:04 pm EDT. I have a pot cooking right now. Meat: Bring on the meat! Hi Brenna! I had this trick where I doubled up on the rice and meat so that I could have leftovers! Allergy Information: a Chipotle Barbacoa Burrito Bowl does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat. For more … © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, Our Favorite Instant Pot Dishes for St. Patrick's Day, 13 Kid-Friendly Lenten Recipes to Fill Up the Whole Family, 9 Breakfast Tacos You'll Want to Wake Up For. 4 Strain the mix and put it in a small sauce container. Cook on low for 7-8 hours until the beef falls apart. My husband loved it, a little on the spicy side. Salt and pepper – … The absolutely perfect Chipotle order: Barbacoa tacos, pinto beans, cheese (ask them to put it on before the cold items! Add beef chuck pieces; cook until browned, about 10 seconds per side. More Recipes you will love! Wet ingredients: white wine vinegar, beef bone broth, and lime juice.Pro-Tip: don’t have any white wine vinegar handy? or make ahead meals like tacos, burritos, nachos, salads, enchiladas and you don't want to miss my … Barbacoa is the term for slow cooking shredded or chopped meats over an open fire or fire pit. To serve, transfer the beef to a serving bowl and shred the beef with two forks. It is full of intense flavors such as garlic, cayenne, and sweet, smoky chipotle. Tex-Mex Flank Steak Salad With Avocado Lime Dressing, Lobster Pasta With Champagne Butter Sauce, https://rstyle.me/+O7ceR-YImKMMej9JwvlyIw. 1. Chuck roast – Boneless. Please read my privacy policy. How … Kathy McDaniel. Season the roast on all sides with 1 teaspoon of salt. Add comma separated list of ingredients to include in recipe. Take advantage of the HOT deal on USDA Choice Cross-Rib Beef Roasts at Safeway – just $2.97/lb. Ingredients for copycat chipotle barbacoa: 3 lbs Boneless beef chuck roast; 2 Chipotle Peppers, diced; 1 Tablespoon Adobo Sauce (sauce from the chipotle pepper can) 1/2 cup Apple Cider Vinegar; 2 Bay Leaves; 2 tsp Cumin; 1/2 Onion Diced; 2 tsp Oregano; 1 tsp salt; 1 … For a quick workaround, you can use a few splashes of tabasco chipotle hot sauce or a combination of chipotle powder and paprika. If you haven’t gotten one yet, what’s stopping you?! Leftovers are great as bowls or burritos served cold or … You saved Chipotle Barbacoa to your. Cook on low for 7-8 hours until the beef falls apart. 3. This Chipotle copycat recipe is great for tacos or a homemade burrito bowl! I used beef broth for the chicken as well. Chipotle mexican grill barbacoa recipe: Source: overthebigmoon.com. This flavorful … Barbacoa loosely translated means BBQ. Keep scrolling down to the recipe card for a list of FULL ingredient amounts and instructions or click the “ Jump to Recipe ” button at the top of the page! Date: April 20, 2020 by Christian Guzman • 873 words. https://www.mommymusings.com/copycat-chipotle-barbacoa-recipe Amount is based on available nutrient data. These are just little changes I've made throughout the years. Chicken Bacon Ranch Casserole . Beef shoulder or “pot roast” can be use. There was a point in time where I was ordering Chipotle for lunch almost every day. Add the beef (whether you've browned it or not) to the crock of a slow-cooker. First, we cook it sous vide, which locks in moisture by heating the beef at a precise, low temperature for a looong time. Combine apple cider, chipotle peppers, lime juice, garlic, cumin, serrano pepper, cayenne pepper, oregano, black pepper, garlic powder, salt, and ground cloves in a blender or food processor; blend until smooth. It is so easy to make, simmered to juicy perfection in the slow cooker. Even if you make a large batch of chipotle barbacoa meat, ensure that salad you make is only enough for that day. Barbacoa is traditional Mexican cooked meat with spices that is SUPER tender and flavorful. Combine beef broth, chipotle chiles in adobo sauce, garlic, apple cider vinegar, lime juice, dried oregano, cumin, sea salt, black pepper, and ground cloves My son has stomach issues so I did omit the serrano chili pepper and cayenne pepper. Chipotle Barbacoa Ingredients. Keyword: Chipotle Barbacoa, Slow Cooker Barbacoa. Chipotle - Beef. However, in Mexico, it can be made from beef or goat! Ingredients. In the US, barbacoa is made from beef. Learn more than you ever wanted to know about our real, whole ingredients. You can serve it in soft or hard tortillas topped with cilantro lime rice, black … Peppers and onions: one of the most important ingredients in this recipe is the chipotle peppers in adobo! To make Chipotle-style burritos, use large flour tortillas and add rice, beans (or refried beans), barbacoa, salsa (or pico de gallo), cheese, lettuce, sour cream and be sure to load up on the guacamole! Share With Friends! 7790 shares. Can you recommend a good slow cooker & what size do you find is best? I also omitted the cloves and salt. When you slow cook the beef it allows the flavors to come together in a truly mouth-watering and authentic way making it the best beef you will ever make. Making authentic barbacoa beef requires three things: the right meat, the proper spices, and time to cook it so that the flavors come together! Add the beef (whether you've browned it or not) to the crock of a slow-cooker. The secret to cooking the best barbacoa is cooking it low and slow. Get my 5 secrets to make cooking delicious chicken recipes even easier! Step 2; Step 1: Cut the chicken in half by cutting on each side of the back bone.Remove the back bone, and lay each half of the chicken in a turkey roasting pan along with the back bone. Recipe: Copycat Chipotle Barbacoa Bowl. Copycat Chipotle® Barbacoa Recipe. Chipotle Barbacoa Beef with Homemade Adobo. Chipotle barbacoa recipe is the mexican barbecue of my dreams. Heat a cast-iron skillet on medium-high heat and add a splash of olive oil. You can sub with lemon juice or rice vinegar. What Is Detroit-Style Pizza and How Do You Make It at Home? I've made this at least two dozen times and it never fails. Beef Barbacoa is so tasty and versatile that it can be used in just about any dish you want. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. Whether it be this chipotle barbacoa or my Beef and Onion Chuck Roast. Ways to Enjoy Barbacoa. With this Barbacoa Recipe, you can make your own Chipotle burrito bowls at home! While we love going to Chipotle to get some barbacoa burrito bowls, I learned years ago how to make copycat Chipotle beef barbacoa at home. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrition information is approximate and was calculated using a recipe nutrition label generator. Traditional Mexican Barbacoa, essentially steams and smokes the meat at the same time, resulting in a moist and flavorful meat. Olive Oil: You cab use canola oil, vegetable oil or avocado oil. This time, I will make it a bit unique. Trim most of the fat from the chuck roast. Then, we achieve tenderness in two ways. this week to make a batch of slow cooker barbacoa beef to make these bowls! Lime Juice: Fresh lime juice is a must. It’s low carb, easy to make, and fall apart delicious! It’s super keto-friendly. Leftovers are great as bowls or burritos served cold or warm for lunch the next day. What you’ll need . It’s so easy to make, and even better than your favorite restaurant! For Chipotle Lovers. It’s much healthier with homemade ingredients… I didn't use oil and skipped the skillet all together and went straight to the slow cooker. Make sure you scale down the cayenne and serrano if you can't handle heat because this recipe is packin' lots of it! Ingredients 1/3 cup apple cider vinegar 3 … Chipotle’s barbacoa is gluten-free based on ingredients. Read on to learn about Detroit-style pizza and how to make it at home. Step 2: Sprinkle the dried chile pods, the chopped onion and the spices over the chicken. ; Step 3: Add enough water or chicken broth to cover the chicken half way.Seal the turkey roaster well with foil and bake 325 … Tips to Note When Making a Salad Bowl for Barbacoa Recipe. Have you tried this beef recipe with other … Servings: 12 servings. Seriously I use this kitchen appliance at least three times a week. What is the right meat? Shred beef using 2 forks. Rice Bran Oil. This chipotle barbacoa beef is bursting with smoky, rich flavor. Then we marinate it overnight in our smoky, spicy chipotle pepper adobo, and finish it on the grill (for steak) or add aromatic spices like oregano, cloves, and bay … Cheek shrinks so I used 4 lbs rather than 2 lbs. BARBACOA Beef, Water, Chile de arbol and Jalapeno, Cumin, Garlic, Oregano, Black Pepper, Sea Salt Flakes, Cloves, Sunflower Oil Barbacoa ingredients 2.5 lbs. chefpablos.com/recipe/chipotle-mexican-grill-barbacoa-beef-recipe Learn how to simplify meal time, reduce hands-on time, and use less dishes. Another dish from Chipotle for the Chipotle Burrito or Chipotle Burrito Bowl, is Chipotle’s Barbacoa. I'm back with Chipotle's Official Barbacoa Recipe! Barbacoa 2. I'm in LOVE with this recipe. Cut the roast into 6-8 large pieces, pat dry with paper towels and season with 1 1/2 teaspoons kosher salt and freshly ground black pepper. This chipotle barbacoa beef is bursting with smoky, rich flavor. * * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. I put it in the slow cooker for usually eight hours on low after about an hour on high in the beginning. Blend Combine apple cider, chipotle peppers, lime juice, garlic, cumin, serrano pepper, cayenne pepper, oregano, black pepper, garlic powder, salt, and ground cloves in a blender or food processor; blend until smooth. Stir chicken broth, onion, and bay leaves into the slow cooker. Required fields are marked *, I’m that girl behind the camera and the creator of all the delicious recipes on this website. Poblano Pepper. The original Mexican dish barbacoa was traditionally prepared by cooking almost any kind of meat -- goat, fish, chicken, or cow cheek meat, to name just a few -- in a pit covered with leaves over low heat for many hours, until tender. Copyright © 2021 jz-eats.com. 3 lb chuck roast. It's great for large crowds (think taco bar/Game Day!) 2. The correct rank of Chipotle meats* 1. Your email address will not be published. Heat oil in a large skillet over low heat, gradually increasing heat to medium-high. Chipotle Barbacoa Recipe. … Marinaded it in the blended stuff overnight then slow cooked with the onions bay leaf and stock. If you love beef barbacoa, you’ve got to try this! A tasty copycat recipe, plus a favorite Mexican night favorite, this Crock Pot Copycat Chipotle Barbacoa Beef will quickly become a go-to dish in your meal planning rotation! Chipotle Barbacoa, Cilantro Lime Rice, Roasted Fajita Vegetables and Cilantro Lime Corn Salsa can be prepared in advance for a quick and easy Chipotle Barbacoa Burritos and Burrito Bowls on even busy weeknights. Oregano. Pro-Tip: I would still add in a diced chipotle pepper if you can find one! First If you're looking for that traditional gelatinous thing that happens with barbacoa you should use beef check instead of a roast. PIN IT to your beef recipes, copycat recipes, or Mexican recipes board to save it for later!Find me on Pinterest for more great recipes. Recreate your favorite Chipotle beef barbacoa at home using your slow cooker. Barbacoa beef is a perfect way to use a tough cut of beef and make a tender and juicy result packed with flavor. Substitutions: don’t sweat if you can’t find the chipotle peppers in adobo sauce. Prep Time: 15 minutes Cook Time: low for 8 hours or high for 4 hours Yields: 12 Measurement Per Serving: 1 cup Copycat Chipotle Cilantro Lime Brown Rice, ¼ cup black beans, 1 cup … Congrats! Share 123; Tweet; Pin … this link is to an external site that may or may not meet accessibility guidelines. Try the salad bowl for the Copycat Chipotle Barbacoa Recipe. 3 Blend the tomato, onion, cilantro, lemon juice, oil, garlic, chipotle and salt. Total Time: 8 hours 10 minutes. Place the beef in the slow cooker with the chipotle peppers, diced green chiles, diced onion, white wine vinegar, lime juice, cumin, chili powder, ground cloves, dried oregano, chicken broth, bay leaves, and smashed garlic cloves. Servings 8 servings. 2 tbsp olive oil. I'll be using the meat for tacos taco salad etc. This post may contain affiliate links which will not change your price but will share some commission. Red Chili. 5 Amazing Things You Can Do With Chicken! Barbacoa is our spiciest meat along with our steak they have the same level of spice. Season the beef with salt and pepper. I dig it because it’s got so much flavor in the tang of the vinegar and the heat from the chipotle. I made home made tostadas from corn tortillas and served the beef on top with all the usual toppings rice and cucumber salad on the side. Chipotle Barbacoa beef cooked in a spicy, rich and tasty braising mixture until melt-in-your-mouth tender and delicious. I cook everything extremely spicy so my addition of cayenne and serrano peppers may or may not be spicy to you. If you have trouble finding it, you can substitute with top chuck or chuck shoulder.Pro-Tip: trim the fat and cut the meat into chunks before cooking! I made as-written except didn't use cayenne - just because I couldn't find it in my pantry and after the serrano and all the chipotles I wasn't too worried about making it spicier:) I used a pork butt with this marinade and it was SO. Barbacoa is beef, goat, or lamb cooked low and slow until the meat is tender and then shredded. this week to make a batch of slow cooker barbacoa beef to make these bowls! Top with guacamole and dip it in ranch and you'll definitely make whoever is lucky enough to eat this very happy! Chuck roast; Apple cider vinegar; Chipotle chiles in adobo; Garlic; Cumin; Lime; Oregano; Black Pepper; Salt; Cloves; Olive Oil; Chicken or beef broth; Bay leaves; How to make barbacoa recipe. 2. If you love this Copycat Chipotle Barbacoa Beef Recipe, you should try these Crockpot Carnitas too! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You can … Shredded beef is the best thing to come out of the slow cooker. I will hold onto this one!!! Sofritas 5. We even make Barbacoa … Keyword barbacoa, Chipotle Barbacoa, Crock-pot Barbacoa Recipe. The beef is so tender and full of flavor. For this Barbacoa recipe, just simply add all the ingredients to your slow cooker before you leave for the day. What is Barbacoa Beef? Instead, Chipotle … Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin, Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Wholemeal Flour, Salt, Raising Agents (Sodium Carbonates, Diphosphates, Malic Acid) Begin by gathering all of your supplies so they are easy to find while preparing your barbacoa for going into the slow cooker. I did not know what to expect my whole family really enjoyed this! It’s mouthwatering delicious. Get my weekly recipes straight to your inbox! the bowl of a food processor or blender, add red onion, garlic, adobo sauce, ancho chile powder, olive oil, cumin, dried oregano, cloves, 1 tablespoon salt, and 1 teaspoon pepper. Pinto Beans. Percent Daily Values are based on a 2,000 calorie diet. Ingredients for beef barbacoa. 2 bay leaves. This Mexican shredded beef can spice up any dish you love. Who else loves BARBACOA!??! Everyone I know loves the popular Mexican food chain Chipotle® and their delicious barbacoa. I've fallen in love with the chain-store simply because of their barbacoa. Chipotle Barbacoa is one of the most favored of current trending meals on earth. So depending on your tolerance for heat you might want to eliminate or substantially reduce the amount of cayenne you use. In the United States, some Mexican restaurants make barbacoa using beef cheeks rather than using the entire head of the cow. While their employees will reduce the risk of cross-contact with gluten by changing their gloves to serve your food, there is still likely cross-contact due to preparing tacos or burritos with flour tortillas on the same food line. Chipotle Mexican Grill Barbacoa recipe: "Spicy, shredded beef, braised with chipotle adobo, cumin, cloves, garlic and oregano." Serve on corn or flour tortillas garnished with cilantro and topped with lime cilantro rice (from this website), black beans, pico de gallo, guacamole, cheese, lettuce, and sour cream. Ingredients: 2 tsp sea salt. Your daily values may be higher or lower depending on your calorie needs. Add onion, lime juice, tomato paste, vinegar, garlic, cumin, salt, and oregano to the peppers; pulse … 244 calories; protein 21.6g; carbohydrates 7.3g; fat 14.1g; cholesterol 71mg; sodium 448.9mg. If you are a Chipotle lover, this recipe is for you. What is Barbacoa? https://www.culinaryhill.com/chipotle-barbacoa-recipe-copycat Chipotle Barbacoa, Cilantro Lime Rice, Roasted Fajita Vegetables and Cilantro Lime Corn Salsa can be prepared in advance for a quick and easy Chipotle Barbacoa Burritos and Burrito Bowls on even busy weeknights. In any event this was a very flavorful dish. Authentic Mexican barbacoa beef is made from either the head of a cow or sometimes, chunks of goat meat are used. Prep Time: 15 minutes Cook Time: low for 8 hours or high for 4 hours Yields: 12 Measurement Per Serving: 1 cup Copycat Chipotle Cilantro Lime Brown Rice, ¼ cup black beans, 1 cup Copycat Chipotle Barbacoa, ½ cup Copycat Chipotle Corn Salsa and ¾ cup Copycat Chipotle Pico De Gallo Ingredients
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